
The dispensing unit.
Dosophy is patented to ensure the dispensing of a wide range of sauces in a more practical way, making the operator's work easier at various stages.
The dispensing unit consists of:
_auger with and without shut-off valve*
_dispensing body
_dispensing spout - bottle connection
_refillable bottle
The dispensing unit fits into the base very simply, interlocking, with a twist of the hand, if necessary it can be placed directly in the refrigerator.
* with closing valve for savoury sauces and jams, without closing valve for sweet creams such as hazelnut cream

Quick and easy disassembly.
With a few simple steps it is possible to separate the refillable bottle, the auger and the spout from the dispensing cylinder.
Washing can be done in the dishwasher or under running water with the aid of brushes.

Dosophy adds aesthetics to your environment.
Dosophy is conceived, designed and produced entirely in Italy.
It introduces a new philosophy in the dispensing of sweet and savory spreads and does so by adding aesthetics to the hotel buffet or the sauce corner in the fast food chain with a modern and minimal design capable of enhancing any space.
This is why Dosophy is ideal for placement at the front end of commercial establishments; in dynamic situations where customers dispense products themselves, or in contexts where the operator fills and dispenses sweet or savory spreads for the public in full view.


